Ingredients
dowder whey powder 53.6% , cheese solids maize flour 23.2% , salt 11.6% , emulsitier isodium phosphate) flavouringl 5.8% , whole milk powder icow's milk) flavourings 2.9% , yeast extract 1.5% , aciaity regulators lactic acid 0.7% , sodium acetatel 0.4% , flavour enhancers inucleotides 0.2% , vegetable fat 0.1% , free flow agent 0.0% , acidity regulator isodium phosphatel 0.0% , 0allergens cow's milk 0.0% , typical nutritional information average 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.