Nutrition · per 100 g

Energy	339.1 kcal
Fat	0.4 g
Saturated fat	0.3 g
Carbs	77 g
Sugars	8.1 g
Fiber	1.4 g
Protein	5.5 g
Salt	0.28 g
Sodium	112 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.