Nutrition · per 100 g
| Energy | 28.2 kcal |
| Fat | 0.8 g |
| Saturated fat | 0.1 g |
| Carbs | 5 g |
| Sugars | 0.3 g |
| Fiber | 1.4 g |
| Protein | 0.8 g |
| Salt | 0.62 g |
| Sodium | 248 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.