Ingredients
ng basil 12.0% , vegetable oil 44.0% , water basil free range egg sugar 22.0% , vinegar 11.0% , salt 5.5% , Pecorino 2.8% , LEMON JU 1.4% , starch ga mustard powder 0.7% , irradiated black pepper acidity regulator 0.3% , oallergens cow's milk egg 0.3%
Nutrition · per 100 g
| Added sugars | 0 g |
| Starch | 0 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.