Ingredients
chicken 53.8% , wheat flour 23.1% , gluten 11.5% , yeast 5.8% , salt 0.6% , vegetable oil 0.6% , Flour treatment agent 0.6% , water 0.6% , fruit fibre 0.6% , Acidity regulator 0.6% , Stabiliser 0.6% , vegetable oil 0.6% , Antioxidant 1.0%
Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 10.5 g |
| Saturated fat | 4.4 g |
| Carbs | 10 g |
| Sugars | 0.5 g |
| Fiber | 1.5 g |
| Protein | 15.1 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.