Nutrition · per 100 g
| Energy | 535.4 kcal |
| Fat | 30.5 g |
| Saturated fat | 17.9 g |
| Carbs | 58 g |
| Sugars | 31.1 g |
| Fiber | 2.2 g |
| Protein | 6.2 g |
| Salt | 0.4 g |
| Sodium | 158 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.