Nutrition · per 100 g

Energy	516.4 kcal
Fat	32.1 g
Saturated fat	11.3 g
Carbs	49 g
Sugars	0.8 g
Fiber	4 g
Protein	6.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.