Nutrition · per 100 g
| Energy | 228 kcal |
| Fat | 12.1 g |
| Saturated fat | 6.9 g |
| Carbs | 13 g |
| Sugars | 1.6 g |
| Fiber | 3.4 g |
| Protein | 15.1 g |
| Salt | 0.87 g |
| Sodium | 349 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.