Nutrition · per 100 g

Energy	330 kcal
Fat	11 g
Saturated fat	3.4 g
Monounsaturated fat	5.2 g
Polyunsaturated fat	2.4 g
Cholesterol	7 mg
Carbs	49 g
Sugars	3.3 g
Fiber	2.9 g
Protein	7.1 g
Salt	1.5 g
Sodium	616 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.