Nutrition · per 100 g

Energy	410.5 kcal
Fat	15.9 g
Saturated fat	6.5 g
Carbs	57 g
Sugars	36.9 g
Fiber	0.5 g
Protein	4.7 g
Salt	0.58 g
Sodium	233 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.