Nutrition · per 100 g

Energy	438.3 kcal
Fat	11 g
Saturated fat	0 g
Monounsaturated fat	6.1 g
Polyunsaturated fat	3.4 g
Trans fat	0.1 g
Cholesterol	2 mg
Carbs	74 g
Sugars	73 g
Fiber	2.7 g
Protein	8.4 g
Salt	1.2 g
Sodium	466 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.