Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 14.1 g |
| Saturated fat | 2.7 g |
| Carbs | 17.5 g |
| Sugars | 1.6 g |
| Fiber | 0.48 g |
| Protein | 11.4 g |
| Salt | 1.2 g |
| Sodium | 468 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.