Nutrition · per 100 g

Energy	456 kcal
Fat	20.7 g
Saturated fat	8.3 g
Carbs	63 g
Sugars	3.1 g
Protein	6.7 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.