Ingredients
potato 54.5% , vegetable oil 22.7% , Antioxidant 11.4% , Acidity regulator 5.7% , salt 1.1% , maltodextrin 1.1% , corn starch 1.1% , flavouring 1.1% , Anti-caking agent 0.6% , potash chloride 0.3% , Flavour enhancer 0.3%
Nutrition · per 100 g
| Energy | 2240 kJ |
| Fat | 36 g |
| Saturated fat | 14 g |
| Carbs | 46 g |
| Sugars | 0.7 g |
| Fiber | 5.2 g |
| Protein | 7.4 g |
| Salt | 2.3 g |
| Sodium | 911.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.