Nutrition · per 100 g
| Energy | 279 kcal |
| Fat | 0 g |
| Carbs | 69 g |
| Sugars | 19 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 797 mg |
| Potassium | 175 mg |
| Calcium | 33 mg |
| Magnesium | 17 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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