Nutrition · per 100 g

Energy	1600 kJ
Energy	382 kcal
Fat	4.4 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	176 mg
Carbs	11.8 g
Sugars	5.9 g
Added sugars	0 g
Fiber	2.9 g
Protein	73.5 g
Salt	1.4 g
Sodium	559 mg
Potassium	712 mg
Calcium	379 mg
Iron	2.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.