Nutrition · per 100 g

Energy	592 kcal
Fat	51.2 g
Saturated fat	5.7 g
Carbs	19 g
Sugars	4.8 g
Fiber	7.8 g
Protein	15.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.