Nutrition · per 100 g

Energy	305 kcal
Fat	6.8 g
Saturated fat	4 g
Carbs	50 g
Sugars	2 g
Fiber	4.5 g
Protein	8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.