Ingredients
glucose syrup 55.0% , sugar 22.5% , water 11.3% , E428 5.6% , invert sugar 2.8% , corn starch 1.4% , Preservative 0.7% , flavouring 0.4% , colourant 0.2% , PICAL 0.2%
Nutrition · per 100 g
| Energy | 133 kJ |
| Fat | 0.4 g |
| Saturated fat | 0.4 g |
| Monounsaturated fat | 0.4 g |
| Polyunsaturated fat | 0.4 g |
| Carbs | 77.1 g |
| Sugars | 51.5 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.14 g |
| Sodium | 58 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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