Ingredients
pasteurised whole milk 53.7% , cream 23.1% , vanilla 11.6% , sugar 5.8% , water 2.9% , Modified starch 1.4% , flavouring 0.7% , vanilla seeds 0.0% , Acidity regulator 0.0% , Preservative 0.0% , Stabiliser 0.0% , yogurt cultures 0.0% , Preservative 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.