Nutrition · per 100 g

Energy	88 kcal
Fat	3.5 g
Saturated fat	2.1 g
Carbs	12 g
Sugars	8.9 g
Fiber	0.1 g
Protein	2.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.