Nutrition · per 100 g

Energy	158.7 kcal
Fat	8.7 g
Saturated fat	1.3 g
Carbs	9.1 g
Sugars	1.3 g
Fiber	0.53 g
Protein	10.8 g
Salt	1.6 g
Sodium	628 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.