Nutrition · per 100 g

Energy	393 kcal
Fat	10.7 g
Saturated fat	0.67 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	42 g
Sugars	42 g
Added sugars	0 g
Fiber	7.3 g
Protein	27.3 g
Salt	0.3 g
Sodium	119 mg
Potassium	58.7 mg
Calcium	188 mg
Iron	24 mg
Vitamin D	20 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.