Nutrition · per 100 g

Energy	356.4 kcal
Fat	2.6 g
Saturated fat	0.4 g
Carbs	30 g
Sugars	2.7 g
Fiber	3.8 g
Protein	49.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.