Nutrition · per 100 g

Energy	379 kcal
Fat	13.3 g
Saturated fat	8 g
Carbs	61.3 g
Sugars	61.3 g
Fiber	0 g
Protein	2.7 g
Salt	0.3 g
Sodium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.