Nutrition · per 100 g

Energy	400.8 kcal
Fat	9.4 g
Saturated fat	4.2 g
Carbs	69.7 g
Sugars	42.1 g
Fiber	3.5 g
Protein	9.4 g
Salt	0.65 g
Sodium	260 mg
Calcium	1060 mg
Iron	16.9 mg
Vitamin D	6 µg
Vitamin C	73.6 mg
Vitamin B12	3.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.