Ingredients
water 53.8% , mushroom 16.6% , fortified wheat flour 8.3% , WHEAT REDUCED IRON 5.1% , thiamin mononitrate 3.5% , E101 2.0% , folic acid 2.0% , CAN CREAM 1.6% , corn starch 1.3% , CONTAINS LESS THAN 2% OF SALT STARCH-MODIFIED 1.1% , whey 0.9% , E508 0.8% , E170i 0.7% , yeast extract 0.6% , NATURAL MUSHROOM FLAVOR 0.6% , SODUMP GARLIC POWDER 0.5% , E150a 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.