Nutrition · per 100 g

Energy	533.3 kcal
Fat	30 g
Saturated fat	5 g
Carbs	56.7 g
Sugars	26.7 g
Fiber	3.3 g
Protein	10 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.