Scrocchiami farro senza lievito
fornozogno
Ingredients
Farina di farro tipo "integrale" 28.0% , wheat flour type 0 20.0% , extra virgin olive oil 18.4% , high oleic sunflower oil 14.5% , malted barley 9.3% , salt 0.6% , potato flakes 9.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.