Ingredients
POPPING CORN 57.1% , palm oil 21.4% , salt 10.7% , Less than 2% of color added 5.4% , Natural Flavor including milk 2.7% , E319 1.3% , E330 1.3%
Nutrition · per 100 g
| Saturated fat | 1.5 g |
| Carbs | 4 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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