Ingredients
Water Fructose Syrup 53.8% , sugar 7.7% , milk powder 7.7% , Lactobacillus Beverage Hydrogenated Co Thickener ONS418 7.7% , E415 7.7%? , E407 7.7%? , E466 4.0%? , Emulsifier 2.0% , Acidity Regulator S 18 NS29 e270) Colorant 1.0% , E171 0.5%? , INS15ual 0.2% , Preservative 0.1% , artificial flavouring 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 0 kJ |
| Energy | 0 kcal |
| Fat | 2.5 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Carbs | 17.8 g |
| Sugars | 15.3 g |
| Fiber | 0.85 g |
| Protein | 0 g |
| Salt | 286 g |
| Sodium | 114000 mg |
| Potassium | 112 mg |
| Calcium | 33.9 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.