Ingredients

ingredients patent wheat white flour fortified by "iron" 75.0% , folic acid 25.0%

Nutrition · per 100 g

Energy	363 kcal
Fat	1 g
Carbs	79.6 g
Fiber	3.6 g
Protein	9.9 g
Salt	0.01 g
Sodium	2 mg
Iron	26 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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