Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 26.5 g |
| Saturated fat | 16.5 g |
| Trans fat | 0.1 g |
| Cholesterol | 5 mg |
| Carbs | 66.2 g |
| Sugars | 57.6 g |
| Added sugars | 57.3 g |
| Fiber | 6.1 g |
| Protein | 4.2 g |
| Salt | 0.01 g |
| Sodium | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.