Nutrition · per 100 g

Energy	420 kcal
Fat	10 g
Saturated fat	5 g
Carbs	70 g
Sugars	30 g
Protein	14 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.