Ingredients
wheat flour 65.2% , sugar 17.4% , vegetable oil and fat 8.7% , salt 8.7%
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Nutrition · per 100 g
| Energy | 2084 kJ |
| Energy | 498 kcal |
| Fat | 24 g |
| Saturated fat | 15 g |
| Carbs | 65 g |
| Sugars | 36 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.32 g |
| Sodium | 128 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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