Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 21 g |
| Saturated fat | 14 g |
| Carbs | 57 g |
| Sugars | 44 g |
| Fiber | 1.9 g |
| Protein | 4.1 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.