Nutrition · per 100 g

Energy	391 kcal
Fat	36 g
Saturated fat	2.7 g
Carbs	15 g
Sugars	9.7 g
Protein	1 g
Salt	2.8 g
Sodium	1120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.