Ingredients
onion 62.5% , palm fat 18.8% , E160b 9.4% , capsicum 9.4%
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Nutrition · per 100 g
| Energy | 1740 kJ |
| Energy | 416.4 kcal |
| Fat | 10.1 g |
| Saturated fat | 4.7 g |
| Carbs | 74.7 g |
| Sugars | 2 g |
| Fiber | 5.7 g |
| Protein | 3.9 g |
| Salt | 1.2 g |
| Sodium | 499.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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