Ingredients
water 50.0% , cheese 25.0% , vegetable fat 12.5% , Poudre de tait Écrémé 6.3% , Protéines de Lait Amidon 3.1% , E407 1.6% , Emulsifying salts 0.8% , E202 0.4% , salt 0.2% , fat 18.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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