Ingredients
whole wheat flour 53.3% , water 23.3% , vegetable oil 11.7% , barley flour 5.8% , yeast 2.9% , salt 0.5% , Emulsifier 0.5% , Acidity regulator 0.5% , E412 0.5% , Raising agent 0.4% , sugar 0.2% , glucose syrup 0.1% , flavouring 0.0% , isopropionate de calcium 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.