Nutrition · per 100 g

Energy	158 kcal
Fat	4 g
Saturated fat	0.64 g
Carbs	0.2 g
Sugars	0.2 g
Fiber	0.9 g
Protein	30.3 g
Salt	0.98 g
Sodium	392 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.