Ingredients
sardine 60.0% , tomato concentrate 20.0% , water 10.0% , vegetable oil 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 195 kcal |
| Fat | 10.9 g |
| Saturated fat | 2.8 g |
| Monounsaturated fat | 5.1 g |
| Polyunsaturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 64 mg |
| Carbs | 1.2 g |
| Sugars | 0.59 g |
| Fiber | 0 g |
| Protein | 22.4 g |
| Salt | 1.4 g |
| Sodium | 565 mg |
| Calcium | 235 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin D | 1.2 µg |
| Vitamin C | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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