Nutrition · per 100 g

Energy	45 kcal
Fat	24.1 g
Saturated fat	18.9 g
Carbs	56.2 g
Sugars	44.9 g
Protein	5 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.