Ingredients
wheat flour 56.5% , fibres Ing alimentaires sucre 21.7% , graisses végétales sug hydrogénées 10.9% , salt 0.1% , Régulateur 0.1% , pal d'acidité 0.1% , E170i 0.1% , lactosěrum 0.1% , Raising agent 0.1% , emulsifiant carbe 0.1% , sodi 0.1% , mélange de emub vitamines 0.1% , Minerals 0.1% , B3 of vi 0.1% , B1 0.1% , E101 0.1% , B9 0.1% , niaci 0.1% , milk 0.1% , hazelnut 0.1% , conta 9.2%
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Nutrition · per 100 g
| Energy | 900 kJ |
| Energy | 450 kcal |
| Fat | 12 g |
| Saturated fat | 5.9 g |
| Carbs | 72.6 g |
| Sugars | 38.1 g |
| Fiber | 4 g |
| Protein | 6.8 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Alcohol | 2 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.