Ingredients
wheat flour 55.6% , sugar 12.0% , vegetable fat 12.0% , invert sugar 10.3% , Raising agent 5.1% , E500ii 2.6% , E503ii 1.3% , salt 0.2% , cinnamon 1.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 13.8 g |
| Saturated fat | 7 g |
| Carbs | 75 g |
| Sugars | 23.9 g |
| Fiber | 2.8 g |
| Protein | 7.9 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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