Ingredients
sugar 58.3% , vegetable fat 20.8% , glucose syrup 10.4% , Raising agent 5.2% , Emulsifier 2.6% , vanilla flavouring 2.6%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 18 g |
| Saturated fat | 11 g |
| Carbs | 5.6 g |
| Sugars | 5 g |
| Fiber | 64 g |
| Protein | 18.8 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.