Nutrition · per 100 g

Energy	410.2 kcal
Fat	36.3 g
Saturated fat	2.8 g
Carbs	20.3 g
Sugars	17.2 g
Protein	0.6 g
Salt	2.6 g
Sodium	1028 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.