Ingredients
wheat flour 57.1% , sugar 15.0% , vegetable fat 13.9% , glucose syrup 7.0% , Raising agent 3.5% , salt 0.6% , flavouring 2.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 479 kcal |
| Fat | 21 g |
| Saturated fat | 10 g |
| Carbs | 66 g |
| Sugars | 30 g |
| Protein | 6.5 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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