Ingredients
flour 53.6% , sugar 23.2% , vegetable fat 11.6% , milk powder 5.8% , dextrose 2.9% , egg yolk 1.5% , cocoa powder 0.7% , hazelnut paste 0.4% , starch 0.2% , Raising agent 0.1% , pyrophosphate de sodium e450 0.0% , salt 0.0% , Emulsifier 0.0% , flavouring 0.0%
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Nutrition · per 100 g
| Energy | 482.5 kcal |
| Fat | 20.5 g |
| Carbs | 68 g |
| Protein | 6.5 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.