Nutrition · per 100 g

Energy	384.7 kJ
Energy	92 kcal
Fat	2.9 g
Saturated fat	1.7 g
Carbs	13.2 g
Sugars	11.5 g
Protein	3.3 g
Salt	0.31 g
Sodium	122.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.